Sunday, November 9, 2014

Ranch Dressing and Seasoning Mix


1/2 cup dry buttermilk
1 tablespoon dried parsley, crushed (3/4)
1 teaspoon dried dill weed (1/4)
1 teaspoon onion powder (1/4)
1 teaspoon dried onion flakes (1/4)
1 teaspoon salt (1/4)
1/2 teaspoon garlic powder (1/8)
1/4 teaspoon ground pepper (1/16)
Directions:

1
Combine all ingredients in a blender.
2
Blend at high speed until smooth.
3
If you want to use this to make salad dressing combine 1 tablespoon mix with 1 cup mayonnaise and 1 cup milk.
4
Otherwise use 1 tablespoon in any recipe calling for an envelope of ranch dressing mix.
Food.com



8 Saltine Crackers
1 c. Dry Parsley Flakes
1/4 c. Minced Onion (Dried)
1 T. Dill Weed (dried)
2 T. Onion Salt
2 T. Garlic Salt
2 T. Onion Powder
2 T. Garlic Powder

In a blender, grind the saltines, add the remaining ingredients and give it a couple whirls until incorporated but not pureed. Store in a Jar, makes about 1 1/2 c. of Seasoning or 12-14 packets of Seasoning Mix.

This makes a LOVELY Ranch Seasoning for Dip, Dressing, French Fries, etc

To make Ranch Dip use 1 1/2 c. Sour Cream and 2 Tablespoons of Ranch Seasoning.

To Make Ranch Dressing use 1 1/4. Sour Cream, 1/4 C. Milk and 2 T. Ranch Dressing Mix. Add more milk to reach desired dressing consistency, if needed.

For Fiesta Ranch: Use 2 T. Ranch Mix, add 3/4 tsp- 2 tsp McCormick Chipotle Pepper Seasoning, depending on the level of hotness your family prefers. (We used 1 tsp.)


Read more: GroceryBudget101.com- - Copycat Hidden Valley Ranch Dressing & Fiesta Ranch Mix | Copycat Recipes http://www.grocerybudget101.com/content.php/110-Copycat-Hidden-Valley-Ranch-Dressing-Fiesta-Ranch-Mix#ixzz3IbCKiHhS