2/3 cup mayonnaise
2 tablespoons Dijon mustard
3 tablespoons honey
1 teaspoon soy sauce
1 teaspoon lemon juice
1/8 teaspoon onion powder
1/8 teaspoon garlic powder
1/8 teaspoon celery seed
Whisk together or use blender to mix all ingredients.
Allow flavors to blend in refrigerator.
Cover and keep chilled.
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